Additional Add-ons
1NE Nutrition Himalayan Black Salt Kala Namak Fine Powder is a premium mineral-rich rock salt sourced from the Himalayan region. Known for its distinctive sulphurous aroma and rich umami flavour, Kala Namak is a staple ingredient in Indian, Pakistani, Bangladeshi and Nepalese cuisine. Its fine powder texture makes it easy to blend into spice mixes, seasonings, vegan recipes and traditional dishes, delivering authentic flavour with every use.
๐ง Authentic Kala Namak Fine Powder
Himalayan Black Salt, also known as Kala Namak, is a traditional rock salt valued for its unique savoury flavour and characteristic aroma. The fine powder format offers convenient use in cooking, seasoning and recipe preparation.
๐ Ideal For Indian & Asian Cuisine
Widely used in chaats, chutneys, raitas, salads, fruit dishes and traditional South Asian recipes, Kala Namak helps create the authentic flavours found in Indian and Asian cooking.
๐ฑ Popular In Vegan Cooking
Black salt is commonly used in vegan and plant-based recipes due to its distinctive egg-like flavour. Perfect for tofu scrambles, vegan egg alternatives and savoury dishes.
โจ Fine Powder For Easy Blending
The fine texture makes this Kala Namak ideal for seasoning blends, spice mixes, marinades and everyday cooking applications where quick and even distribution is preferred.
โญ Key Features
- Premium Himalayan Black Salt (Kala Namak)
- Fine Powder Texture
- Distinctive Sulphurous Aroma
- Rich Umami & Savoury Flavour
- Ideal For Indian & Asian Cuisine
- Popular In Vegan Egg Recipes
- Perfect For Spice Blends & Seasonings
- Natural Mineral-Rich Rock Salt
- Suitable For Vegetarian & Vegan Diets
๐ Suggested Use
Use in curries, salads, chutneys, chaat masala, fruit dishes, snacks, tofu scrambles and vegan recipes. Add according to taste requirements.
๐งช Ingredients
100% Himalayan Black Salt (Kala Namak).
๐ฆ Storage Information
Store in a cool, dry place away from moisture. Keep container tightly sealed after opening.
