Key Features
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Hydrolysed Bovine Collagen – Optimum Nutrition Collagen Peptides provide high-quality hydrolysed bovine collagen, primarily Type I collagen, to support skin and joint health*
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Unflavoured with Vitamin C – Made with just two ingredients: collagen peptides and vitamin C. Vitamin C contributes to normal collagen formation for the normal function of cartilage**
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Supports Skin, Cartilage & Joints* – Collagen peptides help support the structure of skin, bones and joints*. Hydrolysed collagen is easier for the body to absorb and utilise
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20g Collagen Per Serving – Each serving delivers 20 g of collagen powder. Includes a scoop for convenient and accurate measuring
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Easy to Mix – Unflavoured powder mixes easily into water, smoothies, or coffee without altering taste
Product Description
Support your skin, cartilage and joint health with Optimum Nutrition Collagen Peptides Powder*. This unflavoured collagen powder is designed to blend effortlessly into your daily routine.
Each serving provides 20 g of hydrolysed bovine collagen and 80 mg of vitamin C, which contributes to normal collagen formation for the normal function of cartilage**. Made with only two ingredients and no added sugar, it is ideal for those who prefer clean nutrition without unnecessary additives or sweeteners.
The unflavoured formula allows flexible use – simply mix into water, your favourite smoothie, or even coffee. Easy to prepare and gentle on taste, this collagen powder fits seamlessly into everyday life.
Suggested Use:
Mix 2 level scoops with 200 ml of water and stir or shake for approximately 30 seconds until dissolved.
Ingredients
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Collagen Peptides
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Vitamin C
Directions
Mix with water and shake or stir until fully dissolved.
Storage
Store in a cool, dry place.
*Collagen is the most abundant protein in the human body and supports the structure of skin, bones, tendons and ligaments. Hydrolysed collagen peptides are easier for the body to absorb and utilise.
**Vitamin C contributes to normal collagen formation for the normal function of cartilage.
