Whey Protein Isolates are 90% pure protein by weight. They are the purest and most expensive form of whey protein that exists. That’s why they are the first ingredients you read on the 100% Whey Gold Standard label. By using Whey Protein Isolates as the primary protein source, Optimum Nutrition have been able to pack 24 grams of the purest, muscle-building protein per serving, with a lot less of the fat, cholesterol, lactose, and other stuff that you can do without. There’s no question this is the standard by which other whey proteins are measured.
Serving Size: 1 scoop (29.4g)
Amount Per Serving:
Total Calories: 120
Protein: 24g
Total Carbohydrates: 3g
-Sugars: 1g
Fat: 1g
-Saturates: 0.5g
Cholesterol: 30mg
Sodium: 60mg
Enzyme Blend
Aminogen
Lactase (standardized to 100,000 FCC units/g)
Ingredients:
Protein blend (whey protein isolate, whey protein concentrate, whey peptides), cocoa (processed with alkali), artifical flavour, lecithin, acesulfame potassium, Aminogen, Lactase
Please Note: Nutritional facts and ingredients may vary slightly between flavours
Directions:
Shaker: Just pour in 180-240ml (6-8oz) of water or your favourite beverage, then add 1 rounded scoop of Gold Standard 100% Whey™ to your shaker. Cover and shake for 25-30 seconds.
Tip: Adjust the taste of your Gold Standard 100% Whey™ by varying the amount of liquid that you use to prepare it. For a bolder flavour with slightly more body and sweetness, mix each scoop with 120-180ml (4-6oz) of water, milk, or your favourite beverage. For a milder tasting, less sweet shake, use 240-300ml (8-10oz) of liquid per scoop.
Spoon Stirred: Gold Standard 100% Whey™ is INSTANTISED. Just add 1 rounded scoop of Gold Standard 100% Whey™ to a glass filled with 180-240ml (6-8oz) of water or your favourite beverage, then mix up with a spoon. Stir for about 30 seconds, or until powder is completely dissolved.
Blender: Add 1 rounded scoop of Gold Standard 100% Whey™ to a blender filled with 180-240ml (6-8oz) of water or your favourite beverage. Blend for 20-30 seconds, then add 1 or 2 ice cubes and blend for an additional 30 seconds.
Shake up Your Shake: By adding fresh or frozen fruit, peanut butter, flaxseed oil, coconut and other ingredients, you can make an even more delicious shake.
Stack Your Shake: You can make Gold Standard 100% Whey™ an even better post workout product with creatine, glutamine, BCAA, and concentrated carbohydrate powders.
Directions:
Shaker: Just pour in 180-240ml (6-8oz) of water or your favourite beverage, then add 1 rounded scoop of Gold Standard 100% Whey™ to your shaker. Cover and shake for 25-30 seconds.
Tip: Adjust the taste of your Gold Standard 100% Whey™ by varying the amount of liquid that you use to prepare it. For a bolder flavour with slightly more body and sweetness, mix each scoop with 120-180ml (4-6oz) of water, milk, or your favourite beverage. For a milder tasting, less sweet shake, use 240-300ml (8-10oz) of liquid per scoop.
Spoon Stirred: Gold Standard 100% Whey™ is INSTANTISED. Just add 1 rounded scoop of Gold Standard 100% Whey™ to a glass filled with 180-240ml (6-8oz) of water or your favourite beverage, then mix up with a spoon. Stir for about 30 seconds, or until powder is completely dissolved.
Blender: Add 1 rounded scoop of Gold Standard 100% Whey™ to a blender filled with 180-240ml (6-8oz) of water or your favourite beverage. Blend for 20-30 seconds, then add 1 or 2 ice cubes and blend for an additional 30 seconds.
Shake up Your Shake: By adding fresh or frozen fruit, peanut butter, flaxseed oil, coconut and other ingredients, you can make an even more delicious shake.
Stack Your Shake: You can make Gold Standard 100% Whey™ an even better post workout product with creatine, glutamine, BCAA, and concentrated carbohydrate powders.
