NUTRITIONAL FACTS: (BUTTER)
Nutritional value Per 100 g Per serving(1 cookie, about 22.5 g) %* RI per serving
Energy 2117 kJ/506 kcal 476 kJ/ 114 kcal 6 %
Fats 28 g 6,3 g 9 %
of which saturates 12,0 g 2,7 g 14 %
Carbohydrates 58,0 g 13,0 g -
of which sugars 1,7 g <0,5 g 0 %
Protein 5,1 g 1,2 g -
Salt 0,14 g 0,03 g 0 %
* Reference intake of an average adult (8 400 kJ / 2 000 kcal).
INGREDIENTS:
BUTTER COOKIE INGREDIENTS: Wheat flour, butter 20%, vegetable fat (palm fruit), sweetener (maltitol), potato starch, skimmed milk powder, pasteurized egg mass, maltitol syrup, salt, buttery flavour. Allergy Advice - For allergens including cereals containing gluten, see ingredients in bold. May contain soy, nuts, peanuts and sesame. WARNING: Contains sweetner: Excessive consumption may produce laxative effects. For best before see side of pack. Store in a cool dry place away from direct sunlight.